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Silent Indulgence – La Table de Mus
La Table de Mus: serene escape near Brussels’ Grand-Place. Chef Mus serves seasonal Belgian & French dishes with creative flair. 4/5
thierry Vuchelen
Jul 102 min read


Elegance & Essence – Restaurant de l’Ogenblik (Brussel)
Restaurant de l’Ogenblik: hidden gem in Brussels’ Saint-Hubert Galleries. Cozy brasserie serving Belgian & French classics. Rated 3/5, great
thierry Vuchelen
Jul 92 min read


Elegance & Essence – Belga Queen (Brussel)
Housed in a stunningly restored 18th-century bank building, Belga Queen is more than a restaurant – it’s a statement. Reopened in 2024 with a full renovation and a renewed vision, this Brussels icon brings Belgian cuisine back to center stage, honouring heritage while embracing refinement. Whether you’re in for an opulent seafood feast or a quiet drink beneath the soaring dome, Belga Queen invites you to taste Belgium at its most majestic.
thierry Vuchelen
Jun 102 min read


Classics with a spark – ’t Sleutelgat (Ninove)
Hidden in the green outskirts of Ninove, ’t Sleutelgat delivers a top-tier culinary experience where timeless tradition meets modern finesse. Whether you’re dining by the crackling fireplace in winter or relaxing in the lush garden on a summer evening, this restaurant knows how to set the scene – and the table.
thierry Vuchelen
Jun 72 min read


Taste the moment – Bouillon Bruxelles (Brussel)
Bouillon Bruxelles
In the bustling center of Brussels, Bouillon Bruxelles serves up classic Belgian comfort food with a generous heart and a modern twist. Rooted in tradition yet open to everyone, this brasserie is all about flavour, friendliness, and feeling at home – whether you’re a local or just passing through.
thierry Vuchelen
Jun 72 min read


Fresh catch & classic charm – La Marée (Brussels)
In the heart of Brussels, just a stone’s throw from the bustling Dansaert district, La Marée has been serving up seafood excellence for decades. With Teresa and Mario Alves at the helm, this family-run gem is a tribute to freshness, simplicity, and timeless hospitality – a true seafood oasis in the city.
thierry Vuchelen
Jun 22 min read


Iberian Elegance with a View Over Brussels - Lila29
Perched on the 29th floor of The Standard, in the lively Quartier Nord, Lila29 blends the flavors of the Iberian Peninsula.
thierry Vuchelen
May 311 min read


Bold bites & raw beauty – KLINE (Brussels)
In the heart of Brussels’ Dansaert district, KLINE stands out as a striking blend of culinary craftsmanship and architectural character. Self-described as a “brutalist kitchen,” this is more than just a restaurant – it’s a stage for creative cooking, bold flavours, and shared experiences.
thierry Vuchelen
May 301 min read


Belgian roots, hearty plates – Mie Katoen (Essene)
Tucked away in a beautifully preserved Brabant farmhouse, Mie Katoen serves up the essence of Belgian comfort food in a setting that breathes history. With a welcoming menu full of classics and seasonal surprises, this charming spot offers something for everyone.
thierry Vuchelen
May 301 min read


Share & Enjoy - L’Aperi Vino (Hasselt)
Tucked away in the heart of Hasselt, L’Aperi Vino brings a slice of la dolce vita to Limburg. As the region’s first true Italian-style Wine & Food café, this vibrant spot offers a refined aperitivo experience that’s as authentic as it is delicious – with generous flavours, great wines, and the warmth of Italy in every bite.
thierry Vuchelen
May 302 min read


Sweet, Soft & Simply Delightful. Atelier Mémé - Aalst
Tucked away in the heart of Aalst, Atelier Mémé is a charming coffeehouse and chocolaterie where time gently slows down. The interior radiat
thierry Vuchelen
May 282 min read


PITA The Original – Authentic Greek Pita in the Heart of Brussels
Pita The Original Quai au Bois à Brûler 65, 1000 Brussels The setting Located in the lively center of Brussels, PITA The Original offers...
thierry Vuchelen
May 271 min read


A taste of time – Les Eleveurs (Halle)
At the crossroads of tradition and comfort, Les Eleveurs stands tall as one of Halle’s most iconic culinary addresses. Established in 1897, this family-run hotel and restaurant continues to welcome travellers and locals alike with warm hospitality, rich flavours, and a timeless charm that transcends generations.
thierry Vuchelen
May 262 min read


Fresh, friendly & full of flavour – Passe Vite (Ostend)
In the heart of Ostend, just a short stroll from the seafront, Passe Vite is a delightful eatery where freshness leads the way. Known for its healthy, homemade dishes and cosy atmosphere, this local favourite offers a satisfying and honest dining experience that keeps regulars coming back.
thierry Vuchelen
May 262 min read


Flavour meets finesse – Gramm (Brussels)
Tucked away in the vibrant Sainte-Catherine neighbourhood, Gramm is one of Brussels’ finest culinary gems. Helmed by the talented Chef Kenzo Nakata, this intimate restaurant turns local ingredients into elegant, explosive creations – each plate a carefully crafted journey of taste and technique.
thierry Vuchelen
May 261 min read


Seasonal charm & Flemish flair – De Fonderie (Ypres)
Tucked away in the historical city of Ypres, De Fonderie delivers a modern take on Flemish cuisine in a stylish and welcoming brasserie setting. With a focus on seasonal ingredients and a menu that balances comfort and creativity, this restaurant is a must for anyone who enjoys honest flavours with a touch of refinement.
thierry Vuchelen
May 262 min read


Work, taste & unwind – King George Café (Sint-Niklaas)
Tucked away just outside the center of Sint-Niklaas, King George Café blends bold design with a serene vibe. Part trendy lunch spot, part creative coworking hub, it’s a place where style meets focus – and where a slice of cake can make your day.
thierry Vuchelen
May 252 min read


Tradition meets taste – In’t Spinnekopke (Brussels)
Just a short stroll from Brussels’ bustling city center, In’t Spinnekopke offers a warm welcome and a generous plate of tradition. This charming brasserie is a tribute to Belgian culinary heritage – cosy, authentic, and served with a smile.
thierry Vuchelen
May 251 min read


Precision & passion – Restaurant Scherp (Middelburg)
In the historic heart of Middelburg, Restaurant Scherp delivers a gastronomic experience that fuses precision, passion, and the best of each season. With refined dishes, perfectly paired wines, and top-notch service, this is fine dining done right.
thierry Vuchelen
May 251 min read


Botanicals & brilliance – Restaurant Kruidtuin (Ghent)
Hidden in the heart of Ghent’s old town, Restaurant Kruidtuin lives up to its name: a garden of flavours where herbs lead the way. This refined yet daring spot isn’t just a place to eat – it’s a sensory journey through carefully composed dishes, each telling its own aromatic story.
thierry Vuchelen
May 232 min read
Welcom to Taste
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