Restaurant

When you think of dining in Brussels, the usual image is a cozy bistro or a bustling street-level restaurant. But AKAI Brussels offers something different: a chance to escape the city’s noise and enjoy a meal high above it all. Located on the 30th floor at Rogierplein, AKAI is not just a place to eat; it’s a place to experience the city from a new perspective. This is the story of my evening there, where the view, the food, and the atmosphere came together to create a memorab

The Chairman in Brussels is a stylish modern brasserie in the heart of the city, perfect for a quick yet quality lunch. Inspired by New York brasseries, the interior combines elegant design with a lively urban atmosphere. The menu is varied, blending Belgian classics with international influences. Their lunch formulas offer excellent value for money. With friendly service and well-prepared dishes, The Chairman is a reliable and enjoyable lunch spot in Brussels.

Les Brigittines Place de la Chapelle 5, 1000 Brussels In the vibrant heart of Brussels, just steps away from the Marolles and the Grand Place, you’ll find Les Brigittines — a restaurant where tradition is not a trend, but a way of life. Housed in a former Art Nouveau post office, this cosy brasserie invites you into a world where authenticity, craftsmanship and pure pleasure take centre stage. Aux Brigittines, you are the guest of Dirk Myny — maître cuisinier, proud Bruxelloi

Bistro André Collegestraat 28, 9500 Geraardsbergen In the heart of Geraardsbergen, Bistro André brings a trusted culinary name back to life – and straight onto your plate. Building on the legacy of the beloved “Traiteur André,” this bistro delivers a dining experience that fuses tradition, creativity, and genuine hospitality. The setting Bistro André exudes quiet charm – a cosy, inviting space where old-world warmth meets contemporary comfort. Whether you’re here for a quick

La Brasserie Ploegmans Hoogstraat 148, 1000 Brussels In the heart of the iconic Marolles district, La Brasserie Ploegmans offers more than just a meal – it offers a time capsule of Brussels tradition. Established in 1927, this nostalgic gem serves up hearty classics in a setting that whispers stories of the city’s working-class roots and culinary pride. The setting Step inside and you’re instantly transported. The décor hasn’t changed much since the early days, and that’s exa

Maison Vincent Rue des Dominicains 8, 1000 Brussels Step into a world where heritage, theatre, and gastronomy collide. Tucked in the historic heart of Brussels, Maison Vincent is more than a restaurant – it’s a living monument to the city’s culinary soul. With Art Deco elegance and a menu rooted in Brussels tradition, this is a dining experience that feeds both body and spirit. The setting Housed in a 1905 Art Deco building, the dining room is a visual masterpiece. Mosaics sh

La Table de Mus: serene escape near Brussels’ Grand-Place. Chef Mus serves seasonal Belgian & French dishes with creative flair. 4/5

Restaurant de l’Ogenblik: hidden gem in Brussels’ Saint-Hubert Galleries. Cozy brasserie serving Belgian & French classics. Rated 3/5, great

Housed in a stunningly restored 18th-century bank building, Belga Queen is more than a restaurant – it’s a statement. Reopened in 2024 with a full renovation and a renewed vision, this Brussels icon brings Belgian cuisine back to center stage, honouring heritage while embracing refinement. Whether you’re in for an opulent seafood feast or a quiet drink beneath the soaring dome, Belga Queen invites you to taste Belgium at its most majestic.

Hidden in the green outskirts of Ninove, ’t Sleutelgat delivers a top-tier culinary experience where timeless tradition meets modern finesse. Whether you’re dining by the crackling fireplace in winter or relaxing in the lush garden on a summer evening, this restaurant knows how to set the scene – and the table.

Bouillon Bruxelles In the bustling center of Brussels, Bouillon Bruxelles serves up classic Belgian comfort food with a generous heart and a modern twist. Rooted in tradition yet open to everyone, this brasserie is all about flavour, friendliness, and feeling at home – whether you’re a local or just passing through.

In the heart of Brussels, just a stone’s throw from the bustling Dansaert district, La Marée has been serving up seafood excellence for decades. With Teresa and Mario Alves at the helm, this family-run gem is a tribute to freshness, simplicity, and timeless hospitality – a true seafood oasis in the city.

Perched on the 29th floor of The Standard, in the lively Quartier Nord, Lila29 blends the flavors of the Iberian Peninsula.

In the heart of Brussels’ Dansaert district, KLINE stands out as a striking blend of culinary craftsmanship and architectural character. Self-described as a “brutalist kitchen,” this is more than just a restaurant – it’s a stage for creative cooking, bold flavours, and shared experiences.

Tucked away in a beautifully preserved Brabant farmhouse, Mie Katoen serves up the essence of Belgian comfort food in a setting that breathes history. With a welcoming menu full of classics and seasonal surprises, this charming spot offers something for everyone.

Tucked away in the heart of Hasselt, L’Aperi Vino brings a slice of la dolce vita to Limburg. As the region’s first true Italian-style Wine & Food café, this vibrant spot offers a refined aperitivo experience that’s as authentic as it is delicious – with generous flavours, great wines, and the warmth of Italy in every bite.

Tucked away in the heart of Aalst, Atelier Mémé is a charming coffeehouse and chocolaterie where time gently slows down. The interior radiat

Pita The Original Quai au Bois à Brûler 65, 1000 Brussels The setting Located in the lively center of Brussels, PITA The Original offers a cozy and casual atmosphere. The interior is simple yet tasteful, making you feel welcome from the moment you walk in. It’s the perfect spot for a quick bite or a relaxed meal with friends. The taste The pitas are generously filled with freshly grilled meats, crisp vegetables, and homemade sauces. Whether you go for the classic pork gyros,

At the crossroads of tradition and comfort, Les Eleveurs stands tall as one of Halle’s most iconic culinary addresses. Established in 1897, this family-run hotel and restaurant continues to welcome travellers and locals alike with warm hospitality, rich flavours, and a timeless charm that transcends generations.

In the heart of Ostend, just a short stroll from the seafront, Passe Vite is a delightful eatery where freshness leads the way. Known for its healthy, homemade dishes and cosy atmosphere, this local favourite offers a satisfying and honest dining experience that keeps regulars coming back.