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Flavour meets finesse – Gramm (Brussels)

Updated: May 31

Rue de Flandre 86, 1000 Brussels



Tucked away in the vibrant Sainte-Catherine neighbourhood, Gramm is one of Brussels’ finest culinary gems. Helmed by the talented Chef Kenzo Nakata, this intimate restaurant turns local ingredients into elegant, explosive creations – each plate a carefully crafted journey of taste and technique.


The setting

Gramm’s interior is sleek and understated, allowing the food to take centre stage. The warm lighting and minimalist design create a calm, sophisticated ambiance, perfect for a focused yet relaxed dining experience.


The taste

Each dish at Gramm is a flavour revelation. Perfectly balanced and beautifully plated, the menu showcases bold creativity and deep respect for the ingredients. Whether it’s a delicate seafood dish or a seasonal vegetable creation, every bite tells a story of precision and passion.


The experience

Service at Gramm is nothing short of impeccable. Friendly and attentive, the team offers in-depth explanations that elevate the meal into a true culinary narrative. The wine pairings are equally thoughtful, completing the experience with elegance and harmony.


The verdict: 4.5 out of 5 spoons (🍴🍴🍴🍴½)

“Gramm offers a masterclass in modern dining – bold, beautiful, and unforgettable.”


Atmosphere: Intimate, stylish, and quietly refined

Dishes: Inventive, seasonal, and stunningly executed

Service: Impeccable, personal, and deeply informed

Value: Premium, but worth every bite

Perfect for: Culinary adventurers, date nights, and lovers of fine dining


Final bite: Gramm isn’t just a meal – it’s a meticulously composed experience that lingers long after the last bite. For those seeking flavour, artistry, and soul in the heart of Brussels, this is the place to be.


Let’s taste!




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